Chocolate Coconut Sandwich Hearts

How to make Chocolate Coconut Sandwich Hearts

Chocolate Coconut Sandwich Hearts 

Ingredients

Makes 12 'sandwich' hearts and 12 mini hearts:

    * 225g soft butter
    * 200g plain flour, sieved
    * 100g dessicated coconut
    * 100g dark chocolate
    * 75g sugar

Procedure

   1. Mix the butter with the sugar in a large mixing bowl.
   2. Add the flour and coconut, then use your heads to knead into a dough, adding a little water if needed.
   3. Wrap and chill for half an hour.
   4. Roll out the dough onto a floured surface and stamp out 24 large hearts (4" cutter). Use a smaller cutter to stamp out hearts from the middle of half the larger hearts.
   5. Transfer to a baking tray and bake at 140 degrees C for about 30 minutes. They should still be a little soft when you take them out.
   6. As you allow them to cool, gently melt the chocolate in a pan over a low heat.
   7. Spread the chocolate onto the 12 large hearts, then press the 12 large holed hearts on top to create a sandwich!

 

This work is licensed under a Creative Commons Attribution-Share Alike 3.0 License.

Source: http://www.nibbledish.com/people/HungryJenny/recipes/chocolate-coconut-sandwich-hearts

 

 
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  • Cinty says
    Wish I weren't allergic to coconut :(
  • KH says
    They do look rather yummy.
  • Anna says
    awww soo sweet!! too bad my partner dont like chocolate or it would be a great valentines treat!!
  • awwww cute! I love anything with hearts! and chocolate!!!
  • Bernadette says
    Only 5 ingredients?! WOW! This would go down a treat. Would be a cute surprise for my Boyfriend too. Thats almost half a block of butter....i'm not complaining though ;)

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