For a meal that will delight adults and kids alike, give these Zesty Meatballs a shot. Meatballs are always really good fun to make and eat, and these are so quick and easy that you’ll make them again and again!
1 kilo lean ground beef
1 c. crushed corn flakes
1/3 c. dried parsley
1 tbsp. soy sauce
1/4 tsp. pepper
1/2 tsp. garlic powder
1/3 c. catsup
2 tbsp. finely chopped onions
1 bottle chili sauce
1 can jelled cranberry sauce
2 tbsp. lemon juice
© Carolyn J Thompson | Dreamstime.com
- Mix all ingredients and form into small meatballs.
- Make a single layer of meatballs in pan - sides touching each other. DO NOT BROWN MEATBALLS.
- Mix together the ingredients for the sauce and pour over meatballs. Bake at 200 degrees for 30 to 45 minute.
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