Oven Fried Chicken

If you want a quick, easy dinner that you can just leave in the oven to cook, then this gorgeous Oven Fried Chicken is the perfect dish for you. It’s bursting with flavour and deliciously moist, and you can put so many side dishes with it that it will never get boring.



1 whole chicken, cut into pieces

1 cup dried bread crumbs

1 teaspoon garlic powder

1 teaspoon salt

1 teaspoon ground black pepper

1 teaspoon dried thyme

1/2 teaspoon paprika

½  cup mayonnaise


© Simon Krzic | Dreamstime.com



- Preheat oven to 175 degrees C.

- In a medium bowl or gallon size resealable plastic bag, mix together the bread crumbs, garlic powder, salt, pepper, thyme and paprika.

- Coat the chicken pieces with mayonnaise.

- Place chicken pieces in bowl/bag with bread crumb mixture and coat/shake until well coated.

- Place chicken pieces in a lightly greased baking dish and bake for 45 minutes or until juices run clear.

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